HaptIQ Covered Sauté Pan

6001102600

HaptIQ Covered Sauté Pan

$309.00

$569.00 45% OFF

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26cm 26cm
28cm 28cm

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Description
Features
Use and Care
Warranty

The HaptIQ series from SCANPAN is designed for discerning home cooks who demand both exceptional performance and refined aesthetics. Featuring a sleek mirror-polished stainless steel exterior, HaptIQ combines elegant design with professional-grade cooking performance. Compatible with induction, gas, ceramic, radiant ring, halogen and solid plate cooktops, it offers versatility for any kitchen.

At the heart of the range is SCANPAN's commercial-grade STRATANIUM+ non-stick coating. Its unique micro-textured surface provides outstanding food release, exceptional searing performance and effortless cleaning, making it ideal for everyday cooking as well as more ambitious culinary creations.

The Sauté Pan is a multifunctional pan for enthusiastic home chefs. Its tall edges make it easier to stir foods, add stock, and slowly simmer dishes.

Give your STRATANIUM+ non-stick a good life
• Always clean with detergent and hot water
• Avoid quick heating and cooling

• Commercial Grade STRATANIUM+ non-stick put to the test by professional chefs
• Unsurpassed strength and durability
• Exceptional release and searing
• Remarkably easy to clean
• Multilayer construction for optimum cooking results
• Ovenproof up to 250°C, incl. lid
• Fat-free frying
• Practical glass lid
• Made in Denmark
• Compatible with all cooktops, including induction, gas, ceramic, radiant ring, halogen and solid plate

• Avoid Excessive High Heat: Use moderate to medium heat when cooking. Preheat your SCANPAN cookware for about 5 minutes to ensure even heat distribution and excellent heat retention.
• No Aerosol Sprays: Do not use aerosol cooking sprays, as the propellants can damage the non-stick surface. Instead, opt for oil, butter, or fat for optimal results.
• Routine Cleaning: For daily cleaning, use detergent and hot water to loosen oil and food residue. Scrub thoroughly with the green side of a sponge or a dishwashing brush.
• Avoid Sharp Utensils: While metal utensils are safe to use, avoid sharp tools such as forks, knives, or pointed turners to help maintain the non-stick surface.

For detailed care instructions, click here to learn more

Warranty Period
10 Year Warranty

Covered by the warranty
• The SCANPAN local warranty covers manufacturing faults & material defects such as peeling, pitting, or bubbling on the surface of your non-stick cookware.

Excluded from the warranty
• Normal wear & tear including scratches, stains, discoloration, corrosion, or damage from overheating to the interior of the pan.
• Carbon (food/oil residue) build up is the accumulation of leftover oil and food residue which is not thoroughly removed during washing/cleaning, usually due to insufficient/incorrect cleaning methods.

For more information about our warranty coverage, click here.