HaptIQ Covered Saucepan

6001231600

HaptIQ Covered Saucepan

$239.00

$409.00 41% OFF

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16cm 16cm
18cm 18cm
20cm 20cm

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Description
Features
Use and Care
Warranty

The HaptIQ series from SCANPAN is designed for discerning home cooks who demand both exceptional performance and refined aesthetics. Featuring a sleek mirror-polished stainless steel exterior, HaptIQ combines elegant design with professional-grade cooking performance. Compatible with induction, gas, ceramic, radiant ring, halogen and solid plate cooktops, it offers versatility for any kitchen.

At the heart of the range is SCANPAN's commercial-grade STRATANIUM+ non-stick coating. Its unique micro-textured surface provides outstanding food release, exceptional searing performance and effortless cleaning, making it ideal for everyday cooking as well as more ambitious culinary creations.

The saucepan is perfect for making sauces and porridge, and it's a suitable size for preparing small portions.

Give your STRATANIUM+ non-stick a good life
• Always clean with detergent and hot water
• Avoid quick heating and cooling

• Commercial Grade STRATANIUM+ non-stick put to the test by professional chefs
• Unsurpassed strength and durability
• Exceptional release and searing
• Remarkably easy to clean
• Multilayer construction for optimum cooking results
• Ovenproof up to 250°C, incl. lid
• Fat-free frying
• Practical glass lid
• Made in Denmark
• Compatible with all cooktops, including induction, gas, ceramic, radiant ring, halogen and solid plate

• Avoid Excessive High Heat: Use moderate to medium heat when cooking. Preheat your SCANPAN cookware for about 5 minutes to ensure even heat distribution and excellent heat retention.
• No Aerosol Sprays: Do not use aerosol cooking sprays, as the propellants can damage the non-stick surface. Instead, opt for oil, butter, or fat for optimal results.
• Routine Cleaning: For daily cleaning, use detergent and hot water to loosen oil and food residue. Scrub thoroughly with the green side of a sponge or a dishwashing brush.
• Avoid Sharp Utensils: While metal utensils are safe to use, avoid sharp tools such as forks, knives, or pointed turners to help maintain the non-stick surface.

For detailed care instructions, click here to learn more

Warranty Period
10 Year Warranty

Covered by the warranty
• The SCANPAN local warranty covers manufacturing faults & material defects such as peeling, pitting, or bubbling on the surface of your non-stick cookware.

Excluded from the warranty
• Normal wear & tear including scratches, stains, discoloration, corrosion, or damage from overheating to the interior of the pan.
• Carbon (food/oil residue) build up is the accumulation of leftover oil and food residue which is not thoroughly removed during washing/cleaning, usually due to insufficient/incorrect cleaning methods.

For more information about our warranty coverage, click here.