Pro SB+ Covered Saucepan

5002231800

Pro SB+ Covered Saucepan

$219.00

$399.00 45% OFF

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Description
Features
Use and Care
Warranty

The Pro SB+ range combines professional-grade cooking performance with a bold, contemporary design. Featuring a deep black finish, Pro SB+ brings a timeless, minimalist aesthetic to any kitchen without compromising on durability or everyday functionality. Suitable for all cooktops, including induction, gas, ceramic, radiant ring, solid plate and halogen cooktops, Pro SB+ is built for exceptional performance in every home.

The Covered Saucepan is ideal for preparing sauces, soups and smaller portions with precision. The included lid helps retain heat and moisture for more even cooking, while the commercial-grade STRATANIUM+ non-stick coating delivers exceptional food release, outstanding searing performance and makes everyday cleaning easier. It is also perfect for dishes containing milk or cheese, helping to reduce sticking and simplify cleaning.

Ideal for preparing sauces, soups, grains, vegetables and reheating everyday meals, the Pro SB+ Covered Saucepan combines professional performance with refined Scandinavian design.

• Commercial-grade STRATANIUM+ non-stick coating is suitable for use with metal utensils
• Suitable for all cooktops, including induction, gas, ceramic, radiant ring, solid plate and halogen cooktops
• Hand-cast recycled aluminium for fast and even heat distribution
• Oven safe up to 250°C
• Allows cooking with little or no oil
• Ergonomic handle for comfort and control
• Made in Denmark

• Avoid Excessive High Heat: Use moderate to medium heat when cooking. Preheat your SCANPAN cookware for about 5 minutes to ensure even heat distribution and excellent heat retention.
• No Aerosol Sprays: Do not use aerosol cooking sprays, as the propellants can damage the non-stick surface. Instead, opt for oil, butter, or fat for optimal results.
• Routine Cleaning: For daily cleaning, use detergent and hot water to loosen oil and food residue. Scrub thoroughly with the green side of a sponge or a dishwashing brush.
• Avoid Sharp Utensils: While metal utensils are safe to use, avoid sharp tools such as forks, knives, or pointed turners to help maintain the non-stick surface.

For detailed care instructions, click here to learn more

Warranty Period
SCANPAN non-stick cookware is backed by a 10-year local warranty against manufacturing faults and material defects under normal household use.

What is covered?
The warranty covers manufacturing faults and material defects, including:

Peeling of the non-stick coating
Pitting of the cooking surface
Bubbling of the non-stick coating

What is not covered?
The warranty does not cover:

Normal wear and tear, including scratches, stains, discolouration and corrosion
Damage caused by overheating, misuse, abuse or accidental damage
Carbon build-up (food or oil residue) resulting from insufficient or improper cleaning
Damage caused by failure to follow the recommended Use & Care instructions

For more information about our warranty coverage, click here.